Tokyo Smoke
Japanese-inspired smoky BBQ sauce with savory depth, subtle sweetness, and bold umami character.
OUR STORY
Made by a camp cook with a mission.
I'm Ty, founder of Buckin' Hog BBQ. I wanted a sauce that still tasted like American barbecue, but brought in fruit, spice, and flavors you do not usually find sitting next to the grill.
That idea became four sauces with four personalities—each one made to turn an ordinary meal into something people remember.
“The goal is simple: make sauce worth talking about.”— Ty Taylor